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- Delivery will take place the day after your order is placed.
- One of our drivers will drop your order off at the delivery address given.
- Delivery takes place between 14:00 – 17:00.
- No Delivery on weekends.
- Yes we do.
- If you are wishing to order bulk or place an order for resale such as restaurants or hotels please contact us for a whole sale price list.
- Two payment methods currently exist, EFT or COD (cash on delivery)
- Products may only be returned if the incorrect product or quantity is delivered or if the quality of the product is not up to standard.
A butterflied fish is a special technique of cutting a whole fish where by the fish is opened up and both fillets stay connected with the head intact. Essentially the spine is removed, this is best suited for the Braai (BBQ).
A round fish has 2 sides which are known as fillets. These fillets can vary in weight, dependent on the size of the fish. It’s best to phone and enquire about the size of fish or fillets before ordering them.
A round fish has 2 sides which are known as fillets. These fillets can vary in weight, dependent on the size of the fish. It’s best to phone and enquire about the size of fish or fillets before ordering them.
A standard size of fish which most people are accustom to receiving at a restaurant. The standard portion is between 250g and 300g. Portions are cut from fillets.